I made this easy chicken salad which is perfect for a hot summers night!
Fry Onion, garlic, green peppers and mushrooms in a bit of olive oil and butter.
Add about 500g of chicken pieces and balsamic vinegar , herbs, salt and pepper to taste. ( Can use Balsamic Crema too)
Cool the chicken, make a salad of your own choice, adding whatever you have available. I put some green peas (frozen), pineapple chunks , carrots and feta in, too.
Serve with honey mustard salad dressing and fresh bread!